Delicious Thai Cook Workshop
Thailand is not only just known as the land of the Golden Buddhas, the rice fields and the floating markets, but also for the full flavoured cuisine.
During the workshop you will learn how to use galanga, holy basil, lemongrass and coconut cream. You will learn to make your own curry paste, spring rolls and Thai fish cakes. In short, prepare super healthy and delicious dishes.
Make an appointment and experience the taste of Thailand! From a minimum of 4 people, you can have a complete Thai cooking class in your own home.
The Workshop
The workshop duration is approximately 3 hours. During this workshop you will learn all about the preparation of Thai dishes and ingredients associated with the preparation. We will make 3 or 4 dishes at each workshop. You can choose which dishes you wish to learn.
After the workshop you will receive printouts of each recipe, so that each participant may read and experiment at home.
A large kitchen is not necessary, a good stove and some pots and pans is enough to make a successful workshop!
If required, the cookware may be provided.